Easy Vegan Recipes • Healty & Quick • Whole Food • Gluten Free

Chili Sin Carne Stuffed Sweet Potatoes with Guacamole Sauce

This recipe contains the combination of my favorite foods ever: tender baked sweet potatoes, flavorful chili sin carne with kidney beans and cream, and delicious guacamole sauce! Here will not only find the ultimate vegan chili recipe, but also a bonus – a homemade guacamole recipe, which tastes so authentic...

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Multi-Grain Nut and Seed Vegan Gluten-Free Bread

If you are avoiding gluten, gluten-free vegan bread is something not easy to find! There’s nothing better than baking your own fresh gluten-free vegan bread! You can be sure that it is clean, only whole grains, nuts and seeds, no yeast, and no additives like sugar or nitrates! I often...

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3-Ingredient Carob Chocolate Nice Cream

I’ll keep today’s recipe short and sweet. This chocolate carob nice cream is made out of only 3 ingredients, but so creamy, chocolaty and delicious. Healthy, sugar-free, dairy-free, and caffeine-free! Carob I use carob because it is naturally sweeter than cacao. Carob also contains no caffeine and very high in...

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3 Delicious Summer Homemade Lemonade Recipes

Homemade Lemonade is a great summer drink to sip during hot days or to offer your friends and family members! We have easy access to fresh berries and fruits in most of the places in the World. These 3 summer homemade lemonade recipes are a great way to stay hydrated...

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15-Minute Mint & Green Pea Vegan Blended Soup

This vegan mint & green pea soup is such an easy dish, yet so flavourful, rich and vibrant green! I made it with frozen green peas, fresh mint, garlic, onion, and vegetable stock. This soup will be ready in 15 minutes! Vegan, Gluten-Free, Soy-Free and has only 5 main ingredients...

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Japanese Rice Balls ( Yaki Onigiri) with Vegan Fillings

I am a big sushi fan, I love different kinds of vegan sushi with vegetables! These Japanese Rice Balls are slightly bigger in size than sushi and very easy to make! The fun part is that they can be toasted on a pan, which gives them special toasty flavor and...

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Easy Spring Zucchini Casserole/ Ratatouille

Zucchini is such a wonderful non-starchy vegetable to use in vegan recipes! With the right seasoning, it opens up the flavor so much, cooks pretty quickly, and pairs well with so many other foods- carbs, and proteins. This spring zucchini casserole is very light, fresh and garlicky! Often keeping it...

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